Who would have thought, out of many dried fruits, walnut would be that fruit of choice, that reduces the risk of cardiovascular diseases? A new study has discovered that people who consume walnuts daily have better heart health and reduced risk of cardiovascular disease than those who do not. An ounce of walnut a day is enough to provide […]
Category: Cardiovascular Disease
New Diagnostic & Therapeutic Target for Cardiovascular Disease
A thorough study was published today in the journal Nature where scientists from Centro Nacional de Investigaciones Cardiovasculares (CNIC) have claimed to identify a mitochondrial protein. What does it do? This newly discovered protein will not only help as a potential marker for the diagnosis of cardiovascular disease but also work as a possible target for future […]